FEB | 2006
American Caviar seafood dinner with Nicolas Feuillatte Champagne at Brasserie 8-1/2
Event Invitation and Menu
THIS EVENT IS SOLD OUT - CONTACT ROSE TO BE ADDED TO THE WAIT LIST 908-719-0550 or rose@wfsny.org... Learn More >
Join Events Chair, Jack Gordon, and Henriot ambassador, Amelie Derrieux-Sable, for a portfolio tasting led by Bouchard Père &... Learn More >