SEP | 1988
Chefs of three of Germany's most prestigious hotels, Nassauer Hof, Vier Jahreszeiten and the Breidenbacher, will cook for us at the Pierre.
THIS EVENT IS SOLD OUT - CONTACT ROSE TO BE ADDED TO THE WAIT LIST 908-719-0550 or rose@wfsny.org... Learn More >
Join Events Chair, Jack Gordon, and Henriot ambassador, Amelie Derrieux-Sable, for a portfolio tasting led by Bouchard Père &... Learn More >