WFSNY Events

 

13

APR | 1988

Brandy Tasting and Supper

M. Germain-Robin will explain how he makes his brandy and we will taste individual distillates following a dinner at La Petite Auberge.

 

By Season:

Member Login:

 

Upcoming Events:

  • Women of Bordeaux

    Hosted by Pascaline Lepeltier of Racine’s and Clémentine Clervil, Bordeaux Specialist at Duclot, with nibbles by Racine’s and... Learn More >

  • The Withers Winery Tasting

    Andrew Tow, founder of The Withers winery, will host a tasting featuring a sampling of the portfolio including the  Burgundian style... Learn More >