FEB | 1990
An elegant dinner to celebrate the opening of the season and the continued success of the Society. The event has been created by three former presidents and will take place at Union Club.
HALL President Mike Reynolds will be flying in especially for the WFS to present HALL’s wines at Monterey Brasserie. The evening... Learn More >
Lord’s is one of the toughest reservations to get in New York since chef/co-owner Ed Szymanski was just named one of only a handful of... Learn More >