WFSNY Events

 

12

FEB | 1991

The Foie Gras Duck

Ariane Deguin and George Faison of D'Artagnan are combining with Pascal Coudouy of Cascogne Restaurant to treat us to an event all about the foie gras duck. 

 

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Upcoming Events:

  • Women of Bordeaux

    Hosted by Pascaline Lepeltier of Racine’s and Clémentine Clervil, Bordeaux Specialist at Duclot, with nibbles by Racine’s and... Learn More >

  • The Withers Winery Tasting

    Andrew Tow, founder of The Withers winery, will host a tasting featuring a sampling of the portfolio including the  Burgundian style... Learn More >