WFSNY Events

02

NOV | 1991

Cooking Seminar & Lunch

Executive chef, John Halligan of Rihga Royal Hotel will conduct hands-on holiday cooking seminar for our members

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Gold Cellar Bin-End Limited Dinner at Hawksmoor

THIS EVENT IS SOLD OUT - CONTACT ROSE TO BE ADDED TO THE WAIT LIST 908-719-0550 or rose@wfsny.org... Learn More >
Bouchard tasting with Frederic Weber at Lincoln

Join Events Chair, Jack Gordon, and Henriot ambassador, Amelie Derrieux-Sable, for a portfolio tasting led by Bouchard Père &... Learn More >