OCT | 1994
A unique dinner at Le Chantilly. The wines to match the food have been selected by Michael Mondavi of Robert Mondavi Wines.
Hosted by Pascaline Lepeltier of Racine’s and Clémentine Clervil, Bordeaux Specialist at Duclot, with nibbles by Racine’s and... Learn More >
Andrew Tow, founder of The Withers winery, will host a tasting featuring a sampling of the portfolio including the Burgundian style... Learn More >