JUN | 1996
An educational night filled with decadence and fun. We will indulge in a range of chocolate creations and the different courses will be paired with port from the Society's cellar.
THIS EVENT IS SOLD OUT - CONTACT ROSE TO BE ADDED TO THE WAIT LIST 908-719-0550 or rose@wfsny.org... Learn More >
Join Events Chair, Jack Gordon, and Henriot ambassador, Amelie Derrieux-Sable, for a portfolio tasting led by Bouchard Père &... Learn More >