WFSNY Events

 

25

JAN | 2000

Foie Gras Dinner

Executive Chef Philippe Bertineau will combine his culinary skill with the freshest fois gras supplied by Arianne Daguin, owner of D'Artagnan.  The event will take place at Bistro Payard.

 

By Season:

Member Login:

 

Upcoming Events:

  • Chateau Musar Tasting with Bartholomew Broadbent

    The inimitable Bartholomew Broadbent, will host this tasting of several different offerings from the portfolio of Gaston Hochar’s... Learn More >

  • BYO Dinner at Gennaro with Opera Singers

    Arthur Canario brings us another installment of wine, food and opera.  This year’s edition takes place at Gennaro Italian... Learn More >