Chef Andre Rene at The Pierre Hotel will prepare an elaborate dinner featuring "Best of the West", seafood, pate, fowl, vegetables, cheeses and a large selection of desserts. California wines will be served with dinner.
We will reach into our cellar yet again to pair our multi-course feast with bin-ends, including back vintage Rieslings, domestic and French... Learn More >
Tin Building Restaurant Crawl
The Tin Building is an amalgam of high-end restaurants, boutiques, and gourmet shops from a converted “Fulton Fish... Learn More >