Chef, Waldy Malouf of Beacon Restaurant will prepare a dinner featuring lamb in its many varieties of presentation to be accompanied by an impressive array of wines from Chateau Mouton Rothschild.
We will explore a wide range of rare Sherries, including Manzanilla, four Ponientes (Fino, Amontillado, Palo Cortado and Oloroso) and a very... Learn More >
Silver Bin-end Dinner Redux
We will reach into our cellar yet again to pair our multi-course feast with bin-ends, including back vintage Rieslings, domestic and French... Learn More >